The spring and summer months are perfect for planting your most favorite herbs, fruits, and vegetables. The Spring/Summer Harvest Seed Bank offers excellent variety and value. Consisting of 100% non-genetically modified seeds and everything you need to grow them. With over 20 popular varieties included, this seed bank is your #1 seed bank of choice for seeds that thrive in spring and summer.

What’s Included:

20 different varieties of crops
25 EXPANDING SEED STARTING SOIL PODS
Seeds are individually packaged and labeled in resealable bags and then secured in a Mylar bag, which provides two layers of protection from moisture and light.

1. Arugula – Roquette (appx. 2,000 seeds)

This Arugula variety is an easy-to-grow green that adds a tangy, peppery flavor to salads. Plant in the spring and again in the fall. Use only young leaves when about 2 to 3 inches long. Only takes about 40 days to mature!

2. Basil – Italian Large Leaf (appx. 1,000 seeds)

The Italian Large Leaf Basil plant will produce medium to large leaves that can measure up to 4″ long! It is of heriloom variety and is extremely fragrant and used widely in the culinary industry. If you’re a lover of basil, this would be a good variety to plant in your garden.

3. Bean (Bush) – Borlotti (appx. 50 seeds)

Old Italian heirloom, also known as Cranberry Bean. Day to Maturity | 50-55 days Beans like sun and water. Give them lots of it and they’ll grow fast.

4. Bean (Pole) – Rattlesnake (appx. 75 seeds)

The Rattlesnake pole bean is a popular heirloom variety that produces pods with streaks of green and purple – gives the appearance of a rattlesnake! Matures quickly and is extremely productive throughout the entire season. Extremely delicious and tender. Used in soups and many other recipes. Grows exceptionally well in hot & humid grow zones

5. Onion – Red Burgundy (appx. 550 seeds)

The Red Burgundy onion plant produces beautiful 4″ wide red onions. Short day. These onions have a mild but very sweet flavor. Excellent slicing variety. 110-120 days to Maturity

6. Cilantro (aka Coriander) – Slow Bolt (appx. 490 seeds)

This slow-bolting strain is grown primarily for its broad, deep green, celery-like, pungent foliage. Used in many culinary dished. Use seed to flavor meats, pickles and baked goods.

7. Cucumber – Tendergreen (appx. 150 seeds)

The Tendergreen Burpless cucumber variety is extremely sweet and tender. – Produces medium sized green fruits – Pick when they grow to 8″ – Also used for pickling if picked less than 8″.

8. Cucumber – Space Master (appx. 100 seeds)

Plant has short vines. This compact cucumber plant produces excellent yields of green cucumbers. Perfect for small gardens with limited space.

9. Eggplant – Florida Market (appx. 180 seeds)

This plant will produce excellent yields of dark purple eggplants in the shape of teardrops. The plants are strong and especially good for market growers. Excellent for baking, slicing, and more!

10. Lettuce – Salad Bowl Mix, Green (appx. 600 seeds)

The Green Salad Bowl Mix is a really easy-to-grow lettuce variety. Extremely flavorful greens. Continues to grow as picked. As outer leaves are picked, inner leaves keep growing. Excellent addition for salads and garnishes.

11. Lettuce – All Year Round (appx. 1,000 seeds)

The ‘All Year Round’ lettuce is a classic Butterhead lettuce, with medium sized loosely formed heads and soft, buttery-textured green leaves. 65 days to Maturity

12. Melon – Honey Rock (appx. 100 seeds)

Honey rock melon produces a very sweet and delicious fruit that matures to six 6″ in diameter. One of our best sellers!

13. Celery – Tall Utah (appx. 2,700 seeds)

Produces strong and delicious 11″ – 12″ tall stalks of celery. Good heart development and strong roots. Excellent for juicing or blending into health drinks. Easy to grow. Definitely worth including in any sized garden.

14. Pepper (Hot) – Cayenne, Red (Appx. 145 seeds)

HOT but delightfully pungent in flavor! – Six inch long, one-half inch thin, green fruits that turn red when mature. – Named after the South American river in Guyana.

15. Pepper (Hot) – Jalapeno (Appx. 60 seeds)

Slightly larger fruit and taller plant with heavy yield. This Jalapeno pepper will produce over a long period.

16. Spinach – Bloomsdale (Appx. 550 seeds)

Bloomsdale Spinach will produce heavy, glossy, dark green leaves. Excellent flavor. Extremely easy to grow. Large, curly dark green leaves. Nice sweet taste

17. Squash (aka Zucchini) – Acorn (Appx. 100 seeds)

All-America Selections Winner! The Table Queen Squash plant produces large 7″ deep green acorn shaped squash. Grows as a compact bush size plant (not as a vine). Extremely flavorful. Dark orange flesh. Excellent sliced, fried, or steamed.

18. Tomato – Beefsteak (appx. 300 seeds)

Very popular large, solid, and meaty tomato variety with small seed cavities. A great slicer, full of flavor. Easy to grow.

19. Tomato – Small Red Cherry (appx. 185 seeds)

The Small Red Cherry tomato plant produces a lot of small red tomatoes on a tall plant. Grows 1/2″ small sweet, firm fruits. Continues to grow for an extended period of time. Cherry tomatoes have some of the most excellent flavor. Very easy to grow.

20. Watermelon – Sugarbaby (appx. 185 seeds)

Popular and early “Icebox” variety. Uniform 8″ round watermelon. Fruits can weigh up to appx. 8 – 12 lb. Drought resistant variety.